Lately, the scale has been reminding me of the au gratin potatoes and gravy laden sandwiches that have been dancing on my tastebuds all week. A reminiscence of what used to be a more svelte…
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We eat with our eyes right? What is more visually stunning than a vessel suffused with the vibrancy of winter produce? You’re right, I can think of a few things too, BUT, this is food…
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While I can appreciate the existence of the Campbell Soup Company, I must say that my kitchen dare not take part in the gelatinous bounty that is cream of ‘name your malignancy’ soup. And I…
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So…I see I’ve caught your attention. Usually the thought of sex and chicken don’t reside in the same sentence…or (dare I say) hand in hand? But let’s pick at the bone a little bit here.…
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If you’re someone who is interested in 3rd dimension Germany, fitted with stereotypical lederhosen, larger than life photographs of sterile white beaming smiles overlooking a grassy alps scape, accordions blaring away the reminiscent tones of…
View PostIf you’re someone who is interested in 3rd dimension Germany, fitted with stereotypical lederhosen, larger than life photographs of sterile white beaming smiles overlooking a grassy alps scape, accordions blaring away the reminiscent tones of…
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When God made me I believe he forgot to give me the patience gene. And while I’ve heard it’s a virtue, I for one don’t have the patience to find out. With that being said,…
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Welcome to Open Plate Anthropology. I’m Alexa, creator of this site based on a serious disease progression - my unrelenting obsession with food and travel. It’s lust actually. Food lust.
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