My mom called me screaming. I couldn’t make out all the sentences but it was something about how her sauce curdled…I asked her to reel it back in and talk sensibly. “Alexa, my damn sauce…
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Years ago I jumped out of an airplane to conquer my fear of heights. Instead, this only reinforced my fear of falling. Bad idea #1. What’s more? I cut off 20 inches of my beautiful…
View PostYears ago I jumped out of an airplane to conquer my fear of heights. Instead, this only reinforced my fear of falling. Bad idea #1. What’s more? I cut off 20 inches of my beautiful…
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I don’t know what everyone’s problem is with the chicken pox. Is there anything better than the feeling of scratching something superficially adipose and follicularly tangible into its blood soaked epiphany? (Except maybe the smell…
View PostI don’t know what everyone’s problem is with the chicken pox. Is there anything better than the feeling of scratching something superficially adipose and follicularly tangible into its blood soaked epiphany? (Except maybe the smell…
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I was recently at a brewery in Butte, MT where I was served some incredible pizza and laudable beer. I was also served a “Chinese crunch medley blah blah” salad that tasted like a butte.…
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I don’t ‘do’ mint unless it’s in tea or toothpaste. Mint and food, together? Not my cup of tea…well actually, that might be slightly confusing as I just stated it is my cup of tea.…
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Each morning between the hours of 0700 and 0830 I stare bewilderingly into the soul of my MacBook Air. Writing feverishly and furiously, while glancing over my shoulder with a looming fear, pitted in the…
View PostEach morning between the hours of 0700 and 0830 I stare bewilderingly into the soul of my MacBook Air. Writing feverishly and furiously, while glancing over my shoulder with a looming fear, pitted in the…
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Welcome to Open Plate Anthropology. I’m Alexa, creator of this site based on a serious disease progression - my unrelenting obsession with food and travel. It’s lust actually. Food lust.
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